Wine & Dine
Our award winning fine dining Restaurant is open to both Residents and non Resident guests. We offer out door dining during the summer in the inner garden. Due to Covid-19 our wine bar is currently closed and all reservation are taken directly to the table. We offer a large selection of wines also available by the glass. Our extensive à la carte menu is served for Dinner. We have designed a new Lunch and Ice-cream menu for 2020 which is available during the summer.
Organic & Local Produce
Chef Johannes Haffner uses as much locally grown and organic produce as possible. All pastries Desserts and Breads are home made and freshly baked.
Fresh Meat & Fish
Our Meat and Fish is delivered fresh and cooked to order, such as Slaney Valley Lamb, Irish Beef as well as fresh local Fish and Shellfish.
Specials & Seasonal
In addition to our à la carte menu we have regular changing specials, regional and seasonal dishes
Restaurant Opening Hours
For opening times off season please telephone 00 353 28 20289
Breakfast 10.30 am – 12.30 am (non residents)
Lunch (summer only)
12.30pm – 2.30 pm
Dinner 6 pm – 9 pm
During Covid-19 it is requested to book to avoid disappointment (As we have reduced seating)
Click here to see a sample of our fine dining menu
